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The À la Carte Restaurant Reception Room was the B Deck landing of the Aft Grand Staircase.

It was styled in Gregorian with Settees and Divans furnished in Carmine silk. Double doors on both sides of the Aft Grand Staircase led to First Class Staterooms. The more wealthier passengers reserved a table in an À la Carte Restaurant and if they booked for meals in the Restaurant for the entire voyage, they were given a rebate. Before meals, passengers would wait in this reception room until the doors were opened. Access to the Café Parisien was from double doors located in the Reception Room and down a corridor leading to the Restaurant.

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